A Greek University is looking for partners to join an Erasmus+ Knowledge Alliances consortium

The project concept is relative to "food/agrifood science and aims to tackle the needs of food industries for staff with food expertise as well as to fill the gap of non proper knowledge application from HEIs’ studies programmes to the industries staff needs". Ideal partners would come from any Programme (EU or non-EU) countries. Priority will be given in food related Higher Education Institutions, Enterprises or Research Centers, while intermediary or association which represents enterprises (Chambers and Unions are included), accreditation, certification or qualification bodies or organisations active in the field of education, training and youth are welcomed. If you are interested, please send us directly your PIF or full profile at projects@rezosbrands.com (deadline for expressions of interest: 17/12/2018).

Zdroj: LinkedIn